Mold and Toxicity During Hurricane Season
Amy Rawls, MS, RD, LD, CGN, FMNS
After natural disasters such as hurricanes, tornadoes, and floods, excess moisture and standing water contribute to the growth of mold in homes and other buildings. With the height of hurricane season upon us it is important to shed light on the havoc hurricanes can cause not only to our belongings but also to our health. The impact of hurricanes on health is not captured in the mortality and morbidity numbers in the days after the rain. This is typified by the inglorious problem of mold. Submerging a city means introducing a new ecosystem of fungal growth that will change the health of the population in ways we are only beginning to understand.
When Hurricane Harvey flooded over 300,000 structures in southeastern Texas, some Texans had mold in their homes as a result. If you have patients suffering from strange, seemingly unconnected symptoms like fatigue, brain fog, joint pain, tremors, or muscle twitches, should you suspect mold toxicity as the root of their illness? In this webinar learn what you can do to rebound the body if your patient has been exposed to mold.
When Hurricane Harvey flooded over 300,000 structures in southeastern Texas, some Texans had mold in their homes as a result. If you have patients suffering from strange, seemingly unconnected symptoms like fatigue, brain fog, joint pain, tremors, or muscle twitches, should you suspect mold toxicity as the root of their illness? In this webinar learn what you can do to rebound the body if your patient has been exposed to mold.
About the Speaker
Amy Rawls has practiced in the Beaumont and Houston area since 2010 when she completed her Master's degree with a Dietetic residency through Lamar University and has gone on to earn additional certifications as a Functional Medical Nutritionist and Certified Gastrointestinal Nutritionist. She has a personal mission to create awareness that even healthy food can be poison if not digested properly, and her passion for health focuses on holistic, integrative, and functional medical nutrition therapy. Amy has spoken at various events, seminars, and conferences both locally and internationally on topics related to nutrition and enzyme application.
About the Webinar Host:
Transformation Enzyme Corporation is a nutritional supplement company specializing in the development of high quality digestive and systemic enzyme, probiotic, and enzyme-delivered nutritional support products. Transformation™ was founded by DicQie Fuller, Ph.D., Dr.Sc., ND, CNC, in 1991 and remains clinically owned and operated to this day. As a leader in mycelial enzyme research, Transformation™ uses every available resource to stay on the leading edge of clinical nutritional science. With 30 years of education and research and an advisory board of clinicians, researchers, educators, and industry leaders guiding us, we are considered the pioneers of enzyme nutrition. For more information visit www.transformationenzymes.com
Transformation Enzyme Corporation is a nutritional supplement company specializing in the development of high quality digestive and systemic enzyme, probiotic, and enzyme-delivered nutritional support products. Transformation™ was founded by DicQie Fuller, Ph.D., Dr.Sc., ND, CNC, in 1991 and remains clinically owned and operated to this day. As a leader in mycelial enzyme research, Transformation™ uses every available resource to stay on the leading edge of clinical nutritional science. With 30 years of education and research and an advisory board of clinicians, researchers, educators, and industry leaders guiding us, we are considered the pioneers of enzyme nutrition. For more information visit www.transformationenzymes.com